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The “contino” was the officer in charge of a guard corps of a hundred soldiers who protected the royal family \"de contino” (continuously) from the times of the Catholic Monarchs onwards. According to the tradition, Saint Gregory, the patron saint of vineyards, passed through the lands of this same Rioja property, giving rise to the use of his figure in the logo of this winery, and to the use of his name for some of the plots now planted with vines. The wine produced on this property, fruity and elegant, is heir to the best Rioja tradition. It is made with an individualised grape harvesting system in which only grapes from the same vineyards that surround the old manor house are used. Their origin in the various plots is noted. 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On the palate, the wine is enveloping and complex with vibrant tannins and a long finish.\u003c!-- TABS --\u003e\u003c!-- \/TABS --\u003e\n\u003cp\u003eTormaresca is the Antinori family's Puglian estate, and this 2016 Bocca di Lupo leans on Aglianico grown in the north of the region, not the Salento peninsula that supplies most of Puglia's red wine. 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This wine showcases a harmonious blend of indigenous grape varieties, resulting in an enticing bouquet of dark fruits, subtle spices, and earthy undertones. The warm climate of the Douro enhances ripeness, while the steep terraced vineyards contribute to its distinct character. Perfectly paired with grilled meats or rich stews, this full-bodied red invites you to savor its velvety texture and lingering finish. Enjoy it now or cellar it for further development; this wine is sure to impress both casual drinkers and connoisseurs alike. It offers a balanced profile that suits casual sipping or the dinner table. Gentle spice and a clear mineral thread keep the finish lively and clean. Thoughtful winemaking highlights fruit purity while preserving fresh acidity. Serve slightly chilled or lightly decanted to let the aromas fully unfold.\u003c!-- TABS --\u003e\u003c!-- \/TABS --\u003e","brand":"Quinta Do Crasto","offers":[{"title":"Default Title","offer_id":42881182236708,"sku":"A7948","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/files\/Quinta_Do_Crasto_-_2022_-_DOC_Red_-_750_ml.png?v=1762887248"},{"product_id":"cerron-2024-el-tiempo-que-nos-une-750-ml","title":"Cerrón - 2024 - El Tiempo Que Nos Une - 750 ml..","description":"\u003cp\u003e  \u003c\/p\u003e\u003cp\u003eCountry: \u003cstrong\u003eSpain\u003c\/strong\u003e\u003c\/p\u003e  \u003cp\u003eRegion: \u003cstrong\u003eJumilla\u003c\/strong\u003e\u003c\/p\u003e  \u003cp\u003eVarietal: \u003cstrong\u003eMonastrell\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVintage: \u003cstrong\u003e2024\u003c\/strong\u003e      -     Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e      -     Type: \u003cstrong\u003eRed\u003c\/strong\u003e\u003c\/p\u003e\u003c!-- TABS --\u003e\u003c!-- \/TABS --\u003e\n\u003cp\u003eMonastrell out of DO Jumilla, bottled by Cerrón from the 2024 harvest under a label whose name translates as 'the time that unites us.' The grape answers to other names abroad: Mourvèdre in southern France, Mataro in parts of Australia and California. Rain across Jumilla runs near 300 millimetres a year, which is why much of the district is dry-farmed, with vines set far apart so each can draw on more ground.\u003c\/p\u003e","brand":"Cerrón","offers":[{"title":"Default Title","offer_id":42923135696932,"sku":"A7955","price":17.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/files\/Cerron_-_2024_-_El_Tiempo_Que_Nos_Une_-_750_ml.png?v=1761675243"},{"product_id":"tinto-pesquera-crianza-750-ml-2021","title":"Tinto Pesquera  - 2021 - Crianza - 750 ml.","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eCountry: \u003cstrong\u003eSpain\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRegion: \u003cstrong\u003eCastilla y Leon\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVarietal: \u003cstrong\u003eRibera del Duero \u003cstrong\u003e     -     Tempranillo \u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVintage: \u003cstrong\u003e2021\u003c\/strong\u003e      -     Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e      -     Type: \u003cstrong\u003eRed\u003c\/strong\u003e\u003c\/p\u003eTinto Pesquera Crianza 2021 is a classic representation of the Ribera del Duero region, showcasing the rich and robust character of Tempranillo. The wine opens with aromas of ripe blackberries, cherries, and plums, intertwined with hints of vanilla, tobacco, and a touch of spice from oak aging. On the palate, it is full-bodied and well-structured, with velvety tannins and a balanced acidity that provides freshness. The finish is long and persistent, leaving notes of dark fruit and a subtle earthiness. 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Nose of raspberry, pepper, licorice and a hint of vanilla. Black cherry and plum on the palate with supple tannins, minerality and present acidity. Long, layered finish with notes of garrigue and black tea.\u003c\/p\u003e\n\u003c!-- TABS --\u003e\n\u003ch5\u003eExpert Notes\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e94\u003c\/p\u003e\n\u003cp\u003eThe 2023 Lytton Springs is a blend of 76% Zinfandel, 14% Petite Sirah, 7% Carignane, 2% Alicante Bouschet and 1% Mataro that matured for 16 months in 19% new air-dried American oak. It’s especially elegant and expressive this year, offering pure aromas of black cherry, blueberry, damp earth, sage, violet and cast iron. The full-bodied palate features concentrated, fragrant flavors. It’s framed by fine, chalky tannins and vibrant acidity and has a long finish replete with soaring floral perfume.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJames Suckling: \u003c\/strong\u003e95\u003c\/p\u003e\n\u003cp\u003eA lovely release with lots of freshness from a cooler vintage. Bright and perfumed aromas of red cherries, raspberry coulis, confit plums, licorice and spice. The palate is full-bodied with finely tuned tannins and vibrant, crunchy acidity. Made from 76% zinfandel, 14% petite sirah, 7% carignan, 2% alicante bouschet and 1% mataro.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator: \u003c\/strong\u003e95\u003c\/p\u003e\n\u003cp\u003eDeeply structured and full of tension, this polished red displays a distinctive personality, offering bold blackberry flavors accented with savory anise, black pepper and dark Asian spices. Ends with big but refined tannins. 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The nose impresses for its depth and complexity, showing aromas of ripe red fruits in perfect harmony with notes the wood forest and hints of fresh gum cistus. The palate starts in an elegant way, evolving into solid, structured wine, with velvet-textured tannins. Engaging, with a balanced, fresh, and persistent finish. 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