{"id":6783135154212,"title":"Burgundy 2015 Vintage Tasting and pairing","handle":"burgundy-tasting","description":"\u003ch2 style=\"font-weight: normal; font-size: 30px; text-align: center;\"\u003eThe Best Of Burgundy 2015 Vintage\u003c\/h2\u003e\n\u003ch2 style=\"font-weight: normal; font-size: 28px; text-align: center;\"\u003eTasting and pairing\u003c\/h2\u003e\n\u003cp class=\"m_71297863030756163p3\" data-mce-fragment=\"1\"\u003eAre you ready to taste one of the greatest vintages of all times. Get ready to embark on this journey were we explore some of the most prestigious In burgundy. The 2015 vintage was so stellar ,that It can clearly be called legendary. These wines will not only drink well now, but they can cellar and become finer with time. The critics compare 2015 vintage to 2002, 2005, 2010 which were expressing flavors like ripe fruit, intense acidity and firm tannins. In this tasting we will give you an opportunity enjoy these wines with our chef’s choice of pairings.\u003c\/p\u003e\n\u003ch3 style=\"font-weight: normal; font-size: 20px; text-align: center;\"\u003eWines that will be showcased will be:\u003c\/h3\u003e\n\u003cp class=\"m_71297863030756163p2\" data-mce-fragment=\"1\"\u003e\u003cem\u003eOur tasting menu will include:\u003c\/em\u003e\u003c\/p\u003e\n\u003col start=\"1\" type=\"1\" data-mce-fragment=\"1\"\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003ePhilippe Gavignet Nuits-St_ Georges 1er cru Les Bousselots\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Odoul-Coquard Gervey- Chambertin 1er Cru;\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Gros Frere et Soeur Vosne-Romanee\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eParent Corton Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Jean Grivot Clos de Vougeot Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Jean Grivot Echezeaux Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eAlbert Bichot Grands- Echezeaux Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003ch3 style=\"font-weight: normal; font-size: 20px; text-align: center;\"\u003eChef’s Menu\u003c\/h3\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eEggplant \/ Parmesan \/ Tomato\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRatatouille Caviar on Parmesan Chip\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine diced Ratatouille Vegetables with Manzano Tomatoes on crispy Parmesan Chip with cracked Black Pepper. \u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eCauliflower \/ Duck Egg \/ Parsley\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCream of Cauliflower Polonaise\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreamy Cauliflower Soup topped with toasted Breadcrumbs, chopped Duck Egg, Parsley, Brown Butter and Pancetta Chips\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eChicken \/ Mushroom \/ Burgundy\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCoq au Vine\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Burgundy slowly braised Cornish Hen, Mushrooms, Baby Carrots, Pearl Onions and Thyme\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eLamb \/ Root Vegetables \/ Potato\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLoin of Lamb with Potato Terrine\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHerb Crusted Loin of Lamb served with in Balsamic roasted Root Vegetables, Potato Terrine and Reduction\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eBlack Berry \/ Chocolate \/ Sea Salt\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlack Berry Mousse with Chocolate Cake\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreamy Black Berry Mousse served with Dark Chocolate Cake, drizzled with Sea Salt Caramel Sauce and Macerated Black Berries\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan size=\"2\" face=\"Helvetica Neue\" style=\"font-family: 'Helvetica Neue'; font-size: small;\"\u003e\u003cspan\u003e\u003cspan size=\"1\" style=\"font-size: xx-small;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDate\u003c\/strong\u003e November 11th 2021\u003cbr\u003e\u003cstrong\u003eTime\u003c\/strong\u003e 7 pm \u003cbr\u003e\u003cstrong\u003eAvailable\u003c\/strong\u003e seats 12 \u003cbr\u003e \u003cbr\u003e\u003cstrong\u003ePrice\u003c\/strong\u003e: $250 per person.\u003c\/div\u003e","published_at":"2021-10-18T16:06:59-04:00","created_at":"2021-10-18T16:06:59-04:00","vendor":"finding.wine","type":"Events","tags":["Burgundy","Events","memorial2023","PROMO","Region_ Burgundy","Region_Burgundy","Subregion_ Burgundy","Subregion_Burgundy","Type_Event"],"price":25000,"price_min":25000,"price_max":25000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39647713853476,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"8053","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Burgundy 2015 Vintage Tasting and pairing","public_title":null,"options":["Default Title"],"price":25000,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"8053","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/Sold3.jpg?v=1636731318"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/Sold3.jpg?v=1636731318","options":["Title"],"media":[{"alt":null,"id":21170499944484,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/Sold3.jpg?v=1636731318"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/Sold3.jpg?v=1636731318","width":1080}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2 style=\"font-weight: normal; font-size: 30px; text-align: center;\"\u003eThe Best Of Burgundy 2015 Vintage\u003c\/h2\u003e\n\u003ch2 style=\"font-weight: normal; font-size: 28px; text-align: center;\"\u003eTasting and pairing\u003c\/h2\u003e\n\u003cp class=\"m_71297863030756163p3\" data-mce-fragment=\"1\"\u003eAre you ready to taste one of the greatest vintages of all times. Get ready to embark on this journey were we explore some of the most prestigious In burgundy. The 2015 vintage was so stellar ,that It can clearly be called legendary. These wines will not only drink well now, but they can cellar and become finer with time. The critics compare 2015 vintage to 2002, 2005, 2010 which were expressing flavors like ripe fruit, intense acidity and firm tannins. In this tasting we will give you an opportunity enjoy these wines with our chef’s choice of pairings.\u003c\/p\u003e\n\u003ch3 style=\"font-weight: normal; font-size: 20px; text-align: center;\"\u003eWines that will be showcased will be:\u003c\/h3\u003e\n\u003cp class=\"m_71297863030756163p2\" data-mce-fragment=\"1\"\u003e\u003cem\u003eOur tasting menu will include:\u003c\/em\u003e\u003c\/p\u003e\n\u003col start=\"1\" type=\"1\" data-mce-fragment=\"1\"\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003ePhilippe Gavignet Nuits-St_ Georges 1er cru Les Bousselots\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Odoul-Coquard Gervey- Chambertin 1er Cru;\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Gros Frere et Soeur Vosne-Romanee\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eParent Corton Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Jean Grivot Clos de Vougeot Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eDomaine Jean Grivot Echezeaux Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"m_71297863030756163li2\" data-mce-fragment=\"1\"\u003eAlbert Bichot Grands- Echezeaux Grand Cru\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003ch3 style=\"font-weight: normal; font-size: 20px; text-align: center;\"\u003eChef’s Menu\u003c\/h3\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eEggplant \/ Parmesan \/ Tomato\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRatatouille Caviar on Parmesan Chip\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine diced Ratatouille Vegetables with Manzano Tomatoes on crispy Parmesan Chip with cracked Black Pepper. \u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eCauliflower \/ Duck Egg \/ Parsley\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCream of Cauliflower Polonaise\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreamy Cauliflower Soup topped with toasted Breadcrumbs, chopped Duck Egg, Parsley, Brown Butter and Pancetta Chips\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eChicken \/ Mushroom \/ Burgundy\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCoq au Vine\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Burgundy slowly braised Cornish Hen, Mushrooms, Baby Carrots, Pearl Onions and Thyme\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eLamb \/ Root Vegetables \/ Potato\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLoin of Lamb with Potato Terrine\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHerb Crusted Loin of Lamb served with in Balsamic roasted Root Vegetables, Potato Terrine and Reduction\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong\u003eBlack Berry \/ Chocolate \/ Sea Salt\u003cbr\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlack Berry Mousse with Chocolate Cake\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreamy Black Berry Mousse served with Dark Chocolate Cake, drizzled with Sea Salt Caramel Sauce and Macerated Black Berries\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan size=\"2\" face=\"Helvetica Neue\" style=\"font-family: 'Helvetica Neue'; font-size: small;\"\u003e\u003cspan\u003e\u003cspan size=\"1\" style=\"font-size: xx-small;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDate\u003c\/strong\u003e November 11th 2021\u003cbr\u003e\u003cstrong\u003eTime\u003c\/strong\u003e 7 pm \u003cbr\u003e\u003cstrong\u003eAvailable\u003c\/strong\u003e seats 12 \u003cbr\u003e \u003cbr\u003e\u003cstrong\u003ePrice\u003c\/strong\u003e: $250 per person.\u003c\/div\u003e"}

Burgundy 2015 Vintage Tasting and pairing

$250.00
Maximum quantity available reached.

The Best Of Burgundy 2015 Vintage

Tasting and pairing

Are you ready to taste one of the greatest vintages of all times. Get ready to embark on this journey were we explore some of the most prestigious In burgundy. The 2015 vintage was so stellar ,that It can clearly be called legendary. These wines will not only drink well now, but they can cellar and become finer with time. The critics compare 2015 vintage to 2002, 2005, 2010 which were expressing flavors like ripe fruit, intense acidity and firm tannins. In this tasting we will give you an opportunity enjoy these wines with our chef’s choice of pairings.

Wines that will be showcased will be:

Our tasting menu will include:

  1. Philippe Gavignet Nuits-St_ Georges 1er cru Les Bousselots 
  2. Domaine Odoul-Coquard Gervey- Chambertin 1er Cru; 
  3. Domaine Gros Frere et Soeur Vosne-Romanee 
  4. Parent Corton Grand Cru 
  5. Domaine Jean Grivot Clos de Vougeot Grand Cru 
  6. Domaine Jean Grivot Echezeaux Grand Cru 
  7. Albert Bichot Grands- Echezeaux Grand Cru 

    Chef’s Menu

    Eggplant / Parmesan / Tomato
    Ratatouille Caviar on Parmesan Chip

    Fine diced Ratatouille Vegetables with Manzano Tomatoes on crispy Parmesan Chip with cracked Black Pepper. 

    Cauliflower / Duck Egg / Parsley
    Cream of Cauliflower Polonaise

    Creamy Cauliflower Soup topped with toasted Breadcrumbs, chopped Duck Egg, Parsley, Brown Butter and Pancetta Chips

    Chicken / Mushroom / Burgundy
    Coq au Vine

    In Burgundy slowly braised Cornish Hen, Mushrooms, Baby Carrots, Pearl Onions and Thyme

    Lamb / Root Vegetables / Potato
    Loin of Lamb with Potato Terrine

    Herb Crusted Loin of Lamb served with in Balsamic roasted Root Vegetables, Potato Terrine and Reduction

    Black Berry / Chocolate / Sea Salt
    Black Berry Mousse with Chocolate Cake

    Creamy Black Berry Mousse served with Dark Chocolate Cake, drizzled with Sea Salt Caramel Sauce and Macerated Black Berries

     
    Date November 11th 2021
    Time 7 pm
    Available seats 12

    Price: $250 per person.
    SKU: 8053
    Vendor: finding.wine

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