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The nose is full of dark fruit aromas, such as blackberry and plum, with hints of tobacco, leather, and cedar. On the palate, the wine is smooth and velvety, with flavors of blackberry, dark cherry, and cassis, along with notes of tobacco, cedar, and spice. The tannins are well-integrated and the finish is long and lingering. This is a great wine to pair with a variety of dishes, from grilled meats to rich stews. 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Enjoy this 2009 Chateau Figeac now or cellar for up to 10 years for even more complexity.\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\n\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e94\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJames Suckling: \u003c\/strong\u003e97\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator: \u003c\/strong\u003e96\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e\u003c\/strong\u003e\u003c\/strong\u003e"}

Chateau Figeac - 2009 - Chateau Figeac - 750 ml.

$464.00
Maximum quantity available reached.
* Usually ready for shipping in 3-5 Business days *

Country: France

Region: Saint-Émilion

Varietal: Cabernet Sauvignon

- Merlot - Cabernet Franc

Vintage: 2009 - Size: 750 ml. - Type: Red

This 2009 Chateau Figeac is a full-bodied, complex Bordeaux blend from the St. Emilion region of France. It is a blend of Cabernet Franc, Merlot, and Cabernet Sauvignon, and is aged for 18 months in oak barrels. The nose is full of dark fruit aromas, such as blackberry and plum, with hints of tobacco, leather, and cedar. On the palate, the wine is smooth and velvety, with flavors of blackberry, dark cherry, and cassis, along with notes of tobacco, cedar, and spice. The tannins are well-integrated and the finish is long and lingering. This is a great wine to pair with a variety of dishes, from grilled meats to rich stews. Enjoy this 2009 Chateau Figeac now or cellar for up to 10 years for even more complexity.
SKU: MT-1707-09
Robert Parker: 94

James Suckling: 97

Wine Spectator: 96

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