Clos du Val - 2019 - Cabernet Sauvignon - 750 ml.
Composed of 80% Cabernet Sauvignon, 12% Merlot, 7% Petit Verdot and 1% Malbec, the 2018 Cabernet Sauvignon Estate sports a deep garnet-purple color, offering open-knit, fragrant notions of warm cassis, blackberry pie and boysenberries plus touches of clove oil, dark chocolate and violets. Medium to full-bodied, the palate is laden with ripe, juicy black fruit, supported by ripe, grainy tannins and just enough freshness, finishing on a floral note
James Suckling: 92
Lots of dried blackcurrant, dark chocolate and walnut on the nose. It’s medium-to full-bodied with firm, fine tannins. Flavorful finish. Try from 2022.