{"id":7254312878116,"title":"Domaine Arnoux-Lachaux  - 2017 - Chambolle-Musigny - 750 ml.","handle":"domaine-arnoux-lachaux-chambolle-musigny-750-ml-2017","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eCountry: \u003cstrong\u003eFrance\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRegion: \u003cstrong\u003eBurgundy\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVarietal: \u003cstrong\u003ePinot Noir \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVintage: \u003cstrong\u003e2017\u003c\/strong\u003e - Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e - Type: \u003cstrong\u003eRed\u003c\/strong\u003e\u003c\/p\u003eCharles Lachaux, Pascal’s son, took over from his father in 2012. At Bowler, we’ve always been impressed when tasting at Arnoux-Lachaux and the wines have reached new heights since Charles joined his father. Today, Domaine Arnoux-Lachaux has 14.5 hectares some of the most prized vineyards in Vosne-Romanée and equally high-quality vineyards in Nuits-Saint-Georges. The vines average fifty years old and the oldest, Nuits-Saint-Georges Clos des Corvées Pagets, were planted in 1921. In 2010, Pascal purchased a vertical press, making Arnoux-Lachaux one of just a handful of wineries using this type of press in Burgundy. They prefer it to a pneumatic press because it presses very gently and extracts less. In 2012, Charles’s first year, they introduced some partial whole-cluster fermentation and pleased with the results, they used a higher proportion of whole-clusters each year since. Today, the wines are made with up to 100% whole cluster. 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At Bowler, we’ve always been impressed when tasting at Arnoux-Lachaux and the wines have reached new heights since Charles joined his father. Today, Domaine Arnoux-Lachaux has 14.5 hectares some of the most prized vineyards in Vosne-Romanée and equally high-quality vineyards in Nuits-Saint-Georges. The vines average fifty years old and the oldest, Nuits-Saint-Georges Clos des Corvées Pagets, were planted in 1921. In 2010, Pascal purchased a vertical press, making Arnoux-Lachaux one of just a handful of wineries using this type of press in Burgundy. They prefer it to a pneumatic press because it presses very gently and extracts less. In 2012, Charles’s first year, they introduced some partial whole-cluster fermentation and pleased with the results, they used a higher proportion of whole-clusters each year since. Today, the wines are made with up to 100% whole cluster. The amount of new oak has been reduced since 2012 as well: up to 10% on village wines, 20% on premier cru and a maximum of 30% on grand cru.\u003c!-- TABS --\u003e\u003c!-- \/TABS --\u003e"}

Domaine Arnoux-Lachaux  - 2017 - Chambolle-Musigny - 750 ml.

$665.00
Maximum quantity available reached.

Country: France

Region: Burgundy

Varietal: Pinot Noir

Vintage: 2017 - Size: 750 ml. - Type: Red

Charles Lachaux, Pascal’s son, took over from his father in 2012. At Bowler, we’ve always been impressed when tasting at Arnoux-Lachaux and the wines have reached new heights since Charles joined his father. Today, Domaine Arnoux-Lachaux has 14.5 hectares some of the most prized vineyards in Vosne-Romanée and equally high-quality vineyards in Nuits-Saint-Georges. The vines average fifty years old and the oldest, Nuits-Saint-Georges Clos des Corvées Pagets, were planted in 1921. In 2010, Pascal purchased a vertical press, making Arnoux-Lachaux one of just a handful of wineries using this type of press in Burgundy. They prefer it to a pneumatic press because it presses very gently and extracts less. In 2012, Charles’s first year, they introduced some partial whole-cluster fermentation and pleased with the results, they used a higher proportion of whole-clusters each year since. Today, the wines are made with up to 100% whole cluster. The amount of new oak has been reduced since 2012 as well: up to 10% on village wines, 20% on premier cru and a maximum of 30% on grand cru.
SKU: A6029

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