{"id":6956447825956,"title":"Domaine Frantz Chagnoleau - 2016 - Macon-Villages \"Le Carruge\" - 750 ml.","handle":"domaine-frantz-chagnoleau-macon-villages-le-carruge-750-ml-2016-st","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eCountry: \u003cstrong\u003eFrance\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRegion: \u003cstrong\u003eBurgundy\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSub Region: \u003cstrong\u003eMaconnais\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVarietal: \u003cstrong\u003eChardonnay\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVintage: \u003cstrong\u003e2016\u003c\/strong\u003e - Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e - Type: \u003cstrong\u003eWhite\u003c\/strong\u003e\u003c\/p\u003eDomaine Frantz Chagnoleau is a small estate run by two talented farmers and winemakers, Frantz Chagnoleau and his wife Caroline Gon (winemaker at Héritiers du Comte Lafon). 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Frantz has a degree in oenology and cut his teeth working for Olivier Merlin in the Mâconnais. Caroline holds two degrees in agricultural engineering and oenology; she also worked at Newton Vineyards in Napa Valley.\n\nThe vineyard work is arguably among the finest we have seen, with organic farming and many vineyards worked by horse. Frantz and Caroline believe that minimal intervention, including the use of indigenous yeast, is the best way to express the nuances of each unique terroir. Harvest is done completely by hand on a plot by plot basis, allowing each vine to achieve the appropriate balance of sugar and acidity. The wines are mostly aged in large, used French oak. This is a lineup of pure, terroir driven Mâconnais wines.\u003c!-- TABS --\u003e\u003c!-- \/TABS --\u003e"}

Domaine Frantz Chagnoleau - 2016 - Macon-Villages "Le Carruge" - 750 ml.

$25.50
Maximum quantity available reached.
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Country: France

Region: Burgundy

Sub Region: Maconnais

Varietal: Chardonnay

Vintage: 2016 - Size: 750 ml. - Type: White

Domaine Frantz Chagnoleau is a small estate run by two talented farmers and winemakers, Frantz Chagnoleau and his wife Caroline Gon (winemaker at Héritiers du Comte Lafon). Frantz has a degree in oenology and cut his teeth working for Olivier Merlin in the Mâconnais. Caroline holds two degrees in agricultural engineering and oenology; she also worked at Newton Vineyards in Napa Valley. The vineyard work is arguably among the finest we have seen, with organic farming and many vineyards worked by horse. Frantz and Caroline believe that minimal intervention, including the use of indigenous yeast, is the best way to express the nuances of each unique terroir. Harvest is done completely by hand on a plot by plot basis, allowing each vine to achieve the appropriate balance of sugar and acidity. The wines are mostly aged in large, used French oak. This is a lineup of pure, terroir driven Mâconnais wines.
SKU: ST906229

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