{"id":6834365628452,"title":"No Girls - 2016 - Tempranillo - 750 ml.","handle":"no-girls-tempranillo-750-ml-2016","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eCountry: \u003cstrong\u003eUSA\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRegion: \u003cstrong\u003eWalla Walla Valley\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVarietal: \u003cstrong\u003eTempranillo\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVintage: \u003cstrong\u003e2016\u003c\/strong\u003e - Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e - Type: \u003cstrong\u003eRed\u003c\/strong\u003e\u003c\/p\u003eNo Girls celebrates the belief that empowered women to create empowered wine—and champions the many talented and independent women of this profession and beyond. The wines are crafted by Elizabeth Bourcier, Assistant Vigneronne for Cayuse Vineyards. After co-producing the first vintage with Cayuse Vigneronne Christophe Baron in 2008, she has had carte blanche on all aspects of the wine creation for the 2011 vintage and beyond. The wines have earned routinely high accolades, with Wine Spectator calling them “some of the best Washington wines ever rated” by the magazine. The grapes come from the La Paciencia vineyard, which means patience in Spanish—appropriate since the project was ten years in the making. The tightly spaced vines, planted on an angle in the Stones of the Walla Walla Valley, give No Girls a personality all its own, and the wines are focused and pure. These are food-friendly creations that reflect finesse, elegance, charm, and character. Historically, women were excluded from the critical stages of wine production, hampered by the prevailing societal belief that it was strictly “a man’s work.” No Girls offers a new narrative that’s driven by the strength and resilience of women. The wines are as modern, opinionated, and powerful as the name suggests.\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e94\u003cp\u003e…a dusty core of dark fruit on the nose, with blackberry, wild strawberry and hints of soft leather and wet river rock. In the mouth, the wine is medium to full-bodied and shows a subtle spiciness that persists through to the finish, with building and structuring tannins. It ends with a long, mineral finish and lingering tannins that make this wine ready for food… —Anthony Mueller, The Wine Advocate\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJames Suckling: \u003c\/strong\u003e94\u003c\/p\u003e\u003cp\u003eThis has some savory, fresh leather, earth and tobacco character with more flowers than fruits on offer. The palate has an understated core of smoothly sheeted tannin with quite a juicy edge. Wild-herb infusion, blackcurrants and cherries to close. 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Historically, women were excluded from the critical stages of wine production, hampered by the prevailing societal belief that it was strictly “a man’s work.” No Girls offers a new narrative that’s driven by the strength and resilience of women. The wines are as modern, opinionated, and powerful as the name suggests.\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e94\u003cp\u003e…a dusty core of dark fruit on the nose, with blackberry, wild strawberry and hints of soft leather and wet river rock. In the mouth, the wine is medium to full-bodied and shows a subtle spiciness that persists through to the finish, with building and structuring tannins. It ends with a long, mineral finish and lingering tannins that make this wine ready for food… —Anthony Mueller, The Wine Advocate\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJames Suckling: \u003c\/strong\u003e94\u003c\/p\u003e\u003cp\u003eThis has some savory, fresh leather, earth and tobacco character with more flowers than fruits on offer. The palate has an understated core of smoothly sheeted tannin with quite a juicy edge. Wild-herb infusion, blackcurrants and cherries to close. Drink or hold. —James Suckling, jamessuckling.com\u003c\/p\u003e\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e"}

No Girls - 2016 - Tempranillo - 750 ml.

$104.99 $118.99
Maximum quantity available reached.

Country: USA

Region: Walla Walla Valley

Varietal: Tempranillo

Vintage: 2016 - Size: 750 ml. - Type: Red

No Girls celebrates the belief that empowered women to create empowered wine—and champions the many talented and independent women of this profession and beyond. The wines are crafted by Elizabeth Bourcier, Assistant Vigneronne for Cayuse Vineyards. After co-producing the first vintage with Cayuse Vigneronne Christophe Baron in 2008, she has had carte blanche on all aspects of the wine creation for the 2011 vintage and beyond. The wines have earned routinely high accolades, with Wine Spectator calling them “some of the best Washington wines ever rated” by the magazine. The grapes come from the La Paciencia vineyard, which means patience in Spanish—appropriate since the project was ten years in the making. The tightly spaced vines, planted on an angle in the Stones of the Walla Walla Valley, give No Girls a personality all its own, and the wines are focused and pure. These are food-friendly creations that reflect finesse, elegance, charm, and character. Historically, women were excluded from the critical stages of wine production, hampered by the prevailing societal belief that it was strictly “a man’s work.” No Girls offers a new narrative that’s driven by the strength and resilience of women. The wines are as modern, opinionated, and powerful as the name suggests.
SKU: A4455
Vendor: No Girls
Robert Parker: 94

…a dusty core of dark fruit on the nose, with blackberry, wild strawberry and hints of soft leather and wet river rock. In the mouth, the wine is medium to full-bodied and shows a subtle spiciness that persists through to the finish, with building and structuring tannins. It ends with a long, mineral finish and lingering tannins that make this wine ready for food… —Anthony Mueller, The Wine Advocate

James Suckling: 94

This has some savory, fresh leather, earth and tobacco character with more flowers than fruits on offer. The palate has an understated core of smoothly sheeted tannin with quite a juicy edge. Wild-herb infusion, blackcurrants and cherries to close. Drink or hold. —James Suckling, jamessuckling.com

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