{"id":6707277135908,"title":"Chateau d'Yquem - 2007 - Sauternes - 1.5 L","handle":"chateau-dyquem-sauternes-1-5-l-2007","description":"\u003cp\u003e \u003cstrong\u003eFrance - \u003c\/strong\u003eBordeaux - Sauternes \u003c\/p\u003e\u003cp\u003eSauvignon Blanc - Semillon\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDessert\u003c\/strong\u003e - Vintage: \u003cstrong\u003e2007\u003c\/strong\u003e - Size: \u003cstrong\u003e1.5 L\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eChâteau d'Yquem is a property in the Sauternes district of Bordeaux, making what is arguably the world's most famous dessert wine. It was the only Sauternes château rated as Premier Cru Supérieur in the official Classification of 1855, and is priced accor\u003c\/p\u003e\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e98\u003cp\u003ePale to medium gold colored, the 2007 d'Yquem delivers powerful scents of tropical fruits—dried mangoes and pineapple paste—accented by acacia honey, toasted almonds and woodsmoke with hints of chalk dust, kettle corn and lime blossom. The palate reveals one of those vintages that shape-shifts into an apparently drier style than it is, largely thanks to its uber-racy backbone of freshness and layered mineral-inspired flavors, finishing with a regal, satin-textured savoriness. Difficult to resist now, this will be one of those Rip Van Winkle vintages that can be predicted to cellar not just for decades but for generations. For number crunchers: 14.2% alcohol, 137 grams per liter residual sugar, and total acidity is 3.7 grams per liter H2SO4.\u003c\/p\u003e\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e","published_at":"2021-08-23T14:38:51-04:00","created_at":"2021-08-23T14:38:51-04:00","vendor":"Chateau d'Yquem","type":"Dessert","tags":["98 RP","Country_France","Finding_Inventory","NO_PROMO","NoDistributor","Rating_98","Region_Bordeaux","Size_1.5 L","Special_New","Subregion_ Sauternes","Type_Cult","Type_Dessert","Varietal_Sauvignon Blanc","Varietal_Semillon","Vintage_2007","Winery_Chateau d'Yquem"],"price":129900,"price_min":129900,"price_max":129900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39544697192484,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"A4200","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chateau d'Yquem - 2007 - Sauternes - 1.5 L","public_title":null,"options":["Default Title"],"price":129900,"weight":3175,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":"A4200","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/b_8760069d-476a-46b3-a18f-92950ecdba8b.png?v=1647878264"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/b_8760069d-476a-46b3-a18f-92950ecdba8b.png?v=1647878264","options":["Title"],"media":[{"alt":null,"id":22017266155556,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/b_8760069d-476a-46b3-a18f-92950ecdba8b.png?v=1647878264"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/b_8760069d-476a-46b3-a18f-92950ecdba8b.png?v=1647878264","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e \u003cstrong\u003eFrance - \u003c\/strong\u003eBordeaux - Sauternes \u003c\/p\u003e\u003cp\u003eSauvignon Blanc - Semillon\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDessert\u003c\/strong\u003e - Vintage: \u003cstrong\u003e2007\u003c\/strong\u003e - Size: \u003cstrong\u003e1.5 L\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eChâteau d'Yquem is a property in the Sauternes district of Bordeaux, making what is arguably the world's most famous dessert wine. It was the only Sauternes château rated as Premier Cru Supérieur in the official Classification of 1855, and is priced accor\u003c\/p\u003e\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e98\u003cp\u003ePale to medium gold colored, the 2007 d'Yquem delivers powerful scents of tropical fruits—dried mangoes and pineapple paste—accented by acacia honey, toasted almonds and woodsmoke with hints of chalk dust, kettle corn and lime blossom. The palate reveals one of those vintages that shape-shifts into an apparently drier style than it is, largely thanks to its uber-racy backbone of freshness and layered mineral-inspired flavors, finishing with a regal, satin-textured savoriness. Difficult to resist now, this will be one of those Rip Van Winkle vintages that can be predicted to cellar not just for decades but for generations. For number crunchers: 14.2% alcohol, 137 grams per liter residual sugar, and total acidity is 3.7 grams per liter H2SO4.\u003c\/p\u003e\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e"}

Chateau d'Yquem - 2007 - Sauternes - 1.5 L

$1,299.00
Maximum quantity available reached.

France - Bordeaux - Sauternes

Sauvignon Blanc - Semillon

Dessert - Vintage: 2007 - Size: 1.5 L

Château d'Yquem is a property in the Sauternes district of Bordeaux, making what is arguably the world's most famous dessert wine. It was the only Sauternes château rated as Premier Cru Supérieur in the official Classification of 1855, and is priced accor

SKU: A4200
Robert Parker: 98

Pale to medium gold colored, the 2007 d'Yquem delivers powerful scents of tropical fruits—dried mangoes and pineapple paste—accented by acacia honey, toasted almonds and woodsmoke with hints of chalk dust, kettle corn and lime blossom. The palate reveals one of those vintages that shape-shifts into an apparently drier style than it is, largely thanks to its uber-racy backbone of freshness and layered mineral-inspired flavors, finishing with a regal, satin-textured savoriness. Difficult to resist now, this will be one of those Rip Van Winkle vintages that can be predicted to cellar not just for decades but for generations. For number crunchers: 14.2% alcohol, 137 grams per liter residual sugar, and total acidity is 3.7 grams per liter H2SO4.

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