Mariflor - 2021 - Mariflor Cabernet Franc - 750 ml.

Subregion: Valle de Uco

Mariflor Cabernet Franc is a single‑varietal expression from Michel Rolland’s Mariflor project in the high‑altitude Valle de Uco of Mendoza, Argentina. Crafted with an emphasis on aromatic finesse, this Cabernet Franc shows bright red fruit—cranberry, raspberry and cherry—lifted by floral notes and a hint of dried herbs. Aging in French oak adds gentle toast and a polished frame without overpowering the varietal’s natural freshness. The palate is medium‑to‑full with fine, well‑integrated tannins and a long, poised finish that balances fruit intensity and acidity. This bottle sits comfortably between immediate approachability and short‑term aging potential: drink now to enjoy the wine’s perfumed charm, or cellar for a handful of years to allow the tannins and oak to harmonize further. Pairing-wise, Mariflor Cabernet Franc is versatile: it complements roasted or herb‑rubbed lamb, grilled seasonal vegetables, tomato‑based pastas and medium‑firm aged cheeses like Manchego or cheddar. The wine’s aromatic lift and precision make it particularly successful with dishes that feature dried herbs, tomato acidity or smoky char. Produced by Bodega Rolland (Rolland Collection), Mariflor offers a boutique, terroir‑driven take on Cabernet Franc from one of Argentina’s most dynamic subregions. For collectors and enthusiasts seeking an Argentine red with varietal clarity, polished oak integration and a clear food focus, this is a thoughtful choice.